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Crisp Gau Gee
Makes about 60 (and you're going want 60, trust me. They freeze well before frying, and make excellent snacks and appetizers.) The Ingredients: 1 lb ground pork2 eggs1 large bunch...
Crisp Gau Gee
Makes about 60 (and you're going want 60, trust me. They freeze well before frying, and make excellent snacks and appetizers.) The Ingredients: 1 lb ground pork2 eggs1 large bunch...
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Tuscan White Bean Soup
A delicious, warming, nourishing soup most recently made in our family in the final days of Emma's pregnancy. I was visiting her in Alaska, and while it was high summer...
Tuscan White Bean Soup
A delicious, warming, nourishing soup most recently made in our family in the final days of Emma's pregnancy. I was visiting her in Alaska, and while it was high summer...
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Dad's Hawaiian Stuffing
The Ingredients: 2 lbs., Pao Doce (Portuguese sweet bread —you can use this link for a historical recipe and learn about the Portuguese in Hawaii )1 1/2 lb. Portuguese sausage, chopped (we...
Dad's Hawaiian Stuffing
The Ingredients: 2 lbs., Pao Doce (Portuguese sweet bread —you can use this link for a historical recipe and learn about the Portuguese in Hawaii )1 1/2 lb. Portuguese sausage, chopped (we...
Why Pod & Rind?
Well, when we first started thinking about making Tracy her own blog and landing page, we struggled over what to call it...